Description
This Vodka Vinaigrette boasts an irresistible blend of flavors with olive oil, fresh lemon juice, and a hint of garlic. Perfect for adding a zesty kick to salads or as a marinade, this quick and easy recipe makes it a must-try for anyone seeking flavorful homemade dressings.
Ingredients
Scale
- 1/2 cup olive oil extra virgin
- 1/4 cup lemon juice
- 3 tablespoons vodka
- 2 tablespoons onion minced
- 2 cloves garlic minced
- 1 teaspoon dijon mustard
- 1/2 teaspoon kosher salt
- 1/4 teaspoon pepper
Instructions
- Combine all ingredients in a liquid measuring cup or glass jar.
- Mix well using a fork, whisk, or by shaking vigorously.
- Use immediately or store in the refrigerator for up to 2 weeks.
Notes
Feel free to adjust the garlic and onion for a milder flavor.
This vinaigrette pairs wonderfully with leafy greens and roasted vegetables.
Store in an airtight container for optimal freshness.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 70
- Sugar: 0g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg