Description
This Air Fryer French Toast features thick slices of bread soaked in a delicious mixture of eggs, milk, and cinnamon. Quick to prepare and perfect for breakfast, it’s a delightful way to start your day or serve at brunch gatherings.
Ingredients
Scale
- ¾ cup milk, any kind
- 3 large eggs
- 2 tablespoons packed light brown sugar
- 1 teaspoon ground cinnamon
- 2 teaspoons vanilla bean paste (or vanilla extract)
- 8 slices thick bread, such as texas toast or brioche
Instructions
- Preheat your Air Fryer to 370℉ if applicable.
- In a medium bowl, whisk together the milk, eggs, brown sugar, cinnamon, and vanilla.
- Dip each slice of bread into the egg mixture, ensuring to coat both sides, then let excess drip off.
- Line the air fryer basket with parchment paper or use cooking spray to prevent sticking.
- Place the bread slices in a single layer in the basket, leaving space between each. You might need to do this in batches.
- Cook for 4 minutes, then flip each slice and cook for an additional 3-4 minutes until golden brown. Serve warm with butter and/or maple syrup.
Notes
Make sure not to crowd the air fryer basket for even cooking.
Adjust the cooking time based on the thickness of the bread used.
Experiment with different types of bread for varied flavors.
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 5g
- Sodium: 250mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 70mg